MADE HERE, ENJOYED EVERYWHERE
Sure, you’ve had rum, but not rum like this. It starts just north of San Diego. That’s where special ingredients take their time fermenting, one small batch at a time.
How long?
Until they’re ready.
How do we know?
Because we’ve spent years getting to “just right.”
NO SUGAR
NO PROCESSED INGREDIENTS
NO ADDITIVES
AS SEEN ON
We make rum
and only rum
We believe in doing one thing and doing it with your whole heart. Especially when that thing involves sugarcane fields, copper stills, and yeast strains. Rum is magic when you craft it with care and the highest quality unprocessed ingredients.
AWARD WINNING TASTE AND DESIGN
Right from this one man-woman-dog team to your glass. All the other stops in between? Mix two parts passion, one part fun, a splash of luck, and we’ve got quite a story for you.
Our family of rums
SILVER RUM
Chamomile, Earthy, Aloe, Stone fruit. A daydream in a glass.
No sugar added, and slightly overproof, our flagship rum was crafted specifically for cocktails.
750 ml | 90 Proof | 0g sugar
REPOSADO RUM
Oak, dried orange peel, caramelized banana, toffee.
Our award-winning silver rum laid to rest in American oak barrels for 5 months. This gold rum is spicy and invigorating!
750 ml | 90 Proof | 0g sugar
AÑEJO RUM
First bottling - SOLD OUT - returning End of 2025
Resting is good for everyone — including rum. Rums mature more quickly than whiskey or scotch, while developing flavors just as rich and complex. Laid to rest for over 12 months in New American Oak, just like bourbon.
750 ml | 90 Proof | 0g sugar