classic
DAIQUIRI

with Clever Fox Silver Rum

Quite possibly the world's most perfect cocktail

This is Clever Fox Silver Rum at its finest.

INGREDIENTS


SINGLE COCKTAIL

  • 2 oz Clever Fox Silver Rum
  • 3/4 oz Lime juice - freshly squeezed
  • 3/4 oz Simple Syrup
    (recipe below)
  • Garnish: dried fruit medallion of your choice

MEAL PREP JAR O' COCKTAIL
- aka the 'Clevy bevy'
(makes 9, 3.5oz cocktails: ~32 total oz - fits perfect in a large mason jar!)

  • 13.5 oz Clever Fox Silver Rum
  • 6.75 oz Lime juice - freshly squeezed
  • 6.75 oz Simple Syrup
    (recipe below)
  • 4.5 oz water
steps

1. Add the rum, lime juice and simple syrup into a shaker with ice and shake until well-chilled.
2. Strain into a coupe glass
3. Garnish with a dried fruit

Variations we've tried and loved:

APRICOT OR MANGO
Try infusing your Clever Fox with dried apricots or mangos and then follow the same recipe. Elevates the flavor without overpowering it.

BASIL:
Follow the same recipe but substitute Basil simple syrup. Just a fun twist, optional garnish with a fresh basil leaf.

HOW TO MAKE SIMPLE SYRUP

  1. To make simple syrup, add one cup of sugar and one cup of water to a sauce pan over medium heat.
  2. Stir until dissolved and hot, but not boiling, turn off heat.
  3. Let cool naturally or at least let stand for 10-20 minutes before cooling.
  4. Pour into a bottle and store in the fridge.
    Should last 1-2 weeks in fridge

Feel free to have fun with your simple syrups! Try adding fresh fruits, herbs or vegetables to make your drinks more interesting!

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